University of Siegen

The 2021 Kiremko Transfer plays a crucial role in the busy canteen at the University of Siegen, which cooks for around 20,000 students every day. This high-efficiency gas-fired fryer, equipped with two pans, is specially designed to meet the requirements of a large-capacity fryer.

With a team of 20 employees, fries are baked and served to thousands of students every day. The Kiremko Transfer stands out for its high efficiency and excellent performance, making the University of Siegen very happy with this investment. Thanks to its high capacity, the fryer can effortlessly meet high demand while minimising energy consumption.

“The Kiremko works intuitively allowing the whole team to work with it”

The Kiremko Transfer not only provides a solution for large-capacity fryers, but also contributes to efficient and sustainable kitchen operations. The University of Siegen is proud of their choice of this advanced frying technology, which contributes daily to student and staff satisfaction.

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